Amount of 16:0 hexadecanoic, palmitic fatty acid in Cornmeal, yellow, self-rising, bolted, with wheat flour added, enriched

Cereal Grains and Pasta

In 100 g (Grams) of Cornmeal, yellow, self-rising, bolted, with wheat flour added, enriched there is 0.341 g of 16:0 hexadecanoic, palmitic fatty acid. Change amount

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16:0 hexadecanoic, palmitic fatty acid

16:0 hexadecanoic, palmitic fatty acid is a nutrient present in many other foods. The below table lists foods high in 16:0 hexadecanoic, palmitic fatty acid other than Cornmeal, yellow, self-rising, bolted, with wheat flour added, enriched.

Oil, palm 43.5 g 43.5%
Shortening frying (heavy duty), palm (hydrogenated) 40.6 g 40.6%
Shortening, confectionery, fractionated palm 36 g 36%
Fish oil, menhaden, fully hydrogenated 35.221 g 35.22%
Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated) 29.45 g 29.45%
Pork, fresh, variety meats and by-products, leaf fat, raw 26.77 g 26.77%
Butter oil, anhydrous 26.166 g 26.17%
Oil, cocoa butter 25.4 g 25.4%
Fat, beef tallow 24.9 g 24.9%
Shortening frying (heavy duty), beef tallow and cottonseed 24.5 g 24.5%
Lard 23.8 g 23.8%
Animal fat, bacon grease 23.681 g 23.68%
Shortening, special purpose for baking, soybean (hydrogenated) palm and cottonseed 23.392 g 23.39%
Shortening, household, lard and vegetable oil 23 g 23%
Oil, industrial, cottonseed, fully hydrogenated 22.965 g 22.96%
Oil, cottonseed, salad or cooking 22.7 g 22.7%
Beef, variety meats and by-products, suet, raw 22.57 g 22.57%
Nuts, pilinuts, dried 22.035 g 22.04%
Butter, without salt 21.697 g 21.70%
Butter, salted 21.697 g 21.70%
Cornmeal, yellow, self-rising, bolted, with wheat flour added, enriched

Cornmeal, yellow, self-rising, bolted, with wheat flour added, enriched is a type of Cereal Grains and Pasta. The most significant nutrients in Cornmeal, yellow, self-rising, bolted, with wheat flour added, enriched are listed below.

Water 10.33 g 10.33%
Energy (calorie) 348 kcal
Energy (joule) 1456 kJ
Protein 8.41 g 8.41%
Total lipid (fat) 2.85 g 2.85%
Ash 4.98 g 4.98%
Carbohydrate, by difference 73.43 g 73.43%
Fiber, total dietary 6.3 g 6.3%
Calcium, Ca 299 mg 0.30%
Iron, Fe 4.95 mg
Magnesium, Mg 54 mg 0.05%
Phosphorus, P 651 mg 0.65%
Potassium, K 207 mg 0.21%
Sodium, Na 1319 mg 1.32%
Zinc, Zn 1.39 mg
Copper, Cu 0.139 mg
Manganese, Mn 0.516 mg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.713 mg
Riboflavin 0.433 mg

Nutrients in Cornmeal, yellow, self-rising, bolted, with wheat flour added, enriched